We opened our doors in 1938, and have passed the restaurant down through generations. Still family owned, we’re committed to giving our customers the best experience possible.
Try our daily special, or pick whatever sounds good to you that day. All our food is made to order, fresh, and served quickly, so you can enjoy your lunch and get back to your life.
Recently, we’ve moved toward more vegetarian, vegan, and gluten free items, too, at the request of our loyal customers. If you need a special accommodation, just let us know.